Punjab, known for its rich and robust cuisine, offers a variety of delicious street food options. Here are 10 famous street foods in Punjab that you must try:
Amritsari Kulcha
Amritsari Kulcha is a popular street food from Amritsar. It is a stuffed bread made with a mixture of potatoes, onions, and spices, served with chole (spicy chickpea curry) and tangy chutney.
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Tandoori Chicken
Tandoori Chicken is a quintessential Punjabi dish that originated in Punjab. Succulent chicken pieces are marinated in a blend of yogurt and spices, then grilled in a traditional clay oven (tandoor) until charred and smoky.
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Chole Bhature
Chole Bhature is a beloved street food in Punjab. It consists of spicy chickpea curry (chole) served with deep-fried bread (bhature). It is a popular and filling meal.
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Amritsari Fish Tikka
Amritsari Fish Tikka is a specialty of Amritsar. Fish pieces, typically white fish like sole, are marinated in a blend of spices, gram flour, and deep-fried until crispy. It is served with mint chutney.
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Aloo Tikki
Aloo Tikki is a popular street food snack in Punjab. It is made with mashed potatoes mixed with spices and onions, shaped into patties, and shallow-fried until golden brown. It is often served with chutney and yogurt.
Paneer Tikka
Paneer Tikka is a vegetarian delight loved by both Punjabis and non-vegetarians alike. Cubes of paneer (Indian cottage cheese) are marinated in a mixture of spices and yogurt, then grilled until charred and flavorful.
Stuffed Paratha
Stuffed Paratha is a popular breakfast dish in Punjab. It is made by stuffing a mixture of vegetables (like potatoes, cauliflower, or radish) or paneer, into wheat dough. The parathas are then cooked on a griddle until crispy.
Makki Di Roti and Sarson Da Saag
Makki Di Roti (cornmeal flatbread) and Sarson Da Saag (mustard greens curry) is a classic Punjabi combination. The roti is made with cornmeal and served with a delicious, earthy, and slightly spicy mustard greens curry.
Lassi
Lassi is a famous Punjabi drink made with yogurt, water, and sugar. It can be plain or flavored with fruits like mango or rose. Lassi is an excellent way to cool down on a hot day and is often enjoyed with breakfast or as a refreshing drink.
Gajar Ka Halwa
Gajar Ka Halwa is a popular sweet dish in Punjab, especially during winters. It is made with grated carrots, milk, ghee, sugar, and flavored with cardamom and nuts. It is a rich and indulgent dessert.
These are just ten of the famous street foods in Punjab that showcase the vibrant and delicious culinary culture of the state. Don’t miss the opportunity to try these mouth-watering dishes when you visit Punjab.